Asparagus is one of the most nutritious foods on earth, prized for its medicinal properties for nearly 2,000 years! It can be served hot or cold and tastes delicious roasted, steamed, or sautéed. Here’s a delectable asparagus soup recipe that’s quick and easy to prepare and sure to satisfy.
2 bunches (3 lbs.) of asparagus
4 tsp. powdered vegetable broth or 2 bouillon cubes
4 ½ cups water
2 medium onions, finely chopped
6 cloves garlic, pressed or minced
1/2 cup raw cashews
salt & white pepper (to taste)
Directions:
For more easy veg recipes, visit www.Meatout.org!
Ever
crave a hearty, flavor-packed snack? Primal
Spirit Foods has what you’re looking for! Primal
Sticks and Primal Strips are meat-alternative
snacks available in Soy, Seitan, and
Shiitake Mushroom. High in protein, low in
fat and carbs, and 100% cholesterol-free, Primal
Sticks and Strips are free of preservatives
and artificial flavors. The mouth-watering
varieties include Hickory Smoked, Pepperoni, Teriyaki,
Texas BBQ, Hot and Spicy, Thai Peanut, and
Mesquite Lime.
Supportive of good causes, Primal Spirit Foods is generously donating product samples for educational activities taking place in honor of the Great American Meatout this month.
For nutritional information, visit www.PrimalSpiritFoods.com!
Two
important studies have revealed the presence of mercury
in many foods and beverages. The first study was
published in the current issue of Environmental
Health. Researchers found mercury in nine of twenty
samples of commercial High-fructose Corn Syrup (HFCS).
The second study, conducted in 2008 by the non-profit
watchdog group Institute for Agriculture and Trade
Policy, found that approximately one in three
of fifty-five brand-name foods contained mercury.
Since HFCS has replaced sugar as a sweetener in many
products, mercury may be present
in foods such as breads, cereals, breakfast bars,
soups, and condiments.
The good news is that fruits and veggies can help protect against the harmful effects of mercury and other toxins present in processed foods. The amino acid glutathione is considered the most powerful, versatile, and important of the body’s antioxidants, critical in detoxification. Asparagus contains more glutathione than all other fruits and vegetables. It also contains a host of other valuable nutrients and anti-cancer compounds.
To read the full article, click here!
March is Meatout month! Be an inspiration in your community by spreading a message of health and compassion in honor of the Great American Meatout. On (or around) March 20th — the first day of spring — caring people around the world educate their communities about the benefits of a veg diet. This year’s slogan is "Change Your Diet – Change the World!"
Here
are just a couple of fun, easy ways you can
participate this month:

Distribute
colorful handouts to friends,
family, neighbors, and co-workers. Click
here to view the
handouts
and request a pack.
Host
a Meatout Snack at your school,
workplace, or social event by sharing delicious
vegan food. ![]()
Snack
ideas include Tofurky
Deli Slices, veggie hot
dogs,
soymilk, and/or soy ice cream.
Let
us know your plans and we’ll gladly
mail you out free posters, handouts, and stickers.
Don't miss this chance to share the joys and
benefits of a veg diet with your community.
Visit the Meatout Action Center for more ideas on how to get involved!
Thanks for reading this week's issue of Meatout Mondays! Share the veggie love with your friends and family... forward this e-mail or sign them up!
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